Cool chocolate mousse cake
Cool chocolate mousse cake if the meal you will feel the softness in your mouth with velvety pleasure. It will make you feel better. Actually no, because chocolate triggers the release of endorphins that do make you feel good. here are the recipes you should try to get a velvet pleasure in it.
Cool mousse cake
material
1 cup of bitter chocolate
1 / 3 cup butter melted bitter chocolate
2 tablespoons of espresso
¼ cup agave nectar
1 cup chilled heavy cream
¼ teaspoon salt
1 tablespoon sugar
extra whipped cream
1 cup of bitter chocolate
1 / 3 cup butter melted bitter chocolate
2 tablespoons of espresso
¼ cup agave nectar
1 cup chilled heavy cream
¼ teaspoon salt
1 tablespoon sugar
extra whipped cream
Cool chocolate mousse
method
In a large bowl put bitter chocolate that has been in kelehkan, espresso, agave nectar, chilled heavy cream, salt, sugar, and extra whipped cream stir until fused. after fused pour the batter into the baking pan, rectangular and Refrigerate at least 8 hours. after that lift and sajikkan.
In a large bowl put bitter chocolate that has been in kelehkan, espresso, agave nectar, chilled heavy cream, salt, sugar, and extra whipped cream stir until fused. after fused pour the batter into the baking pan, rectangular and Refrigerate at least 8 hours. after that lift and sajikkan.
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